BC's Alliance of Beverage Licensees (ABLE BC)

UNITING THE VOICE OF BC'S PRIVATE LIQUOR AND CANNABIS RETAIL INDUSTRIES

A united voice, a strong impact. Fighting for BC’s private liquor & cannabis industry since 1975.

ABLE BC's advocacy for hotels

Members of the BC Hotel Association with liquor licenses also benefit from membership with ABLE BC. As a dual member, you have access to ABLE BC’s industry resources and advocacy power. Below are just a few wins ABLE BC has secured for hotel members:

  1. Wholesale pricing on liquor products for Liquor Primary and Food Primary Licensees – saving your hotel an average of 20% on liquor purchases.
  2. Extended deadline for TESA authorizations to December 31, 2024 – giving your hotel the time needed to convert temporary patio spaces to permanent fixtures.
  3. Serve a free glass of wine at check-in, and permit guests to take unfinished drinks to their room – allowing you to offer an elevated guest experience.
  4. Increased liquor transfer amount to $100,000 – giving your hotel more flexibility to share liquor inventory between licenses.
  5. Extended liquor room service hours to 24 hours – regardless of your hotel’s licensed hours, if served with a meal.

BENEFITS & RESOURCES

Dual members enjoy access to ABLE BC’s resources and benefits, including webinars on topics like how to handle cash vs electronic gratuities, FAQs on issues like BC and Canada’s plastic prohibition, and discounted and exclusive services from benefit providers Western Financial Group, Sona, Global Payments, Foodbuy, and more.

Already a member? Check out our benefits and resources by logging in to your BCHA Member Portal and visiting the ABLE BC Workspace.

ABLE BC & BCHA

BC’s private liquor industry has been closely tied to accommodation since the first liquor license was issued in 1925, allowing a Vancouver hotel to serve draft beer. Since ABLE BC’s founding in 1975, the BCHA has worked alongside them on liquor policy issues affecting BC’s accommodation industry. The dual member category, administered by BCHA, was established to ensure properties with liquor licenses have access to both BCHA and ABLE BC’s advocacy. To learn more about ABLE BC and their advocacy work, visit their website at ablebc.ca

CONTACT US

Jesse Sidhu
ABLE BC Manager of Membership & Events
jesse@ablebc.ca

Samantha Glennie
BCHA Member Services Manager
samantha@bcha.com

Ann Brydle
ABLE BC Communications Manager
ann@ablebc.ca

Lien Chan
BCHA Member Development Coordinator
lien@bcha.com

TZZ8Y3Y1

SUSTAINABILITY CHAMPION

Nominee information | For group awards, please indicate the person best suited to accept the award.
NOMINATOR INFORMATION
NOMINEE INFORMATION

All nominations must be endorsed and supported by the nominee. Please confirm that the nominee is aware and supportive of this nomination.*
CATEGORY-SPECIFIC ELIGIBILITY
  • Open to any accommodation property in British Columbia.

Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.

SUPPORTING MATERIALS

    CULINARY EXCELLENCE

    Nominee information | For group awards, please indicate the person best suited to accept the award.
    NOMINATOR INFORMATION
    NOMINEE INFORMATION

    All nominations must be endorsed and supported by the nominee. Please confirm that the nominee is aware and supportive of this nomination.*
    CATEGORY-SPECIFIC ELIGIBILITY
    • Must be from an accommodation-operated food and beverage company in British Columbia.

    Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.

    SUPPORTING MATERIALS

      LEADER OF THE FUTURE

      Nominee information | For group awards, please indicate the person best suited to accept the award.
      NOMINATOR INFORMATION
      NOMINEE INFORMATION

      All nominations must be endorsed and supported by the nominee. Please confirm that the nominee is aware and supportive of this nomination.*
      CATEGORY-SPECIFIC ELIGIBILITY
      • Age 35 and under.

      Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.

      SUPPORTING MATERIALS

        HOTELIER OF THE YEAR

        Nominee information | For group awards, please indicate the person best suited to accept the award.
        NOMINATOR INFORMATION
        NOMINEE INFORMATION

        All nominations must be endorsed and supported by the nominee. Please confirm that the nominee is aware and supportive of this nomination.*
        CATEGORY-SPECIFIC ELIGIBILITY
        • Must be a General Manager, Vice President, Regional Vice President or President/Executive Director of a BC-based hotel or hotel group.

        Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.

        SUPPORTING MATERIALS

          HOUSEKEEPING EXCELLENCE

          Nominee information | For group awards, please indicate the person best suited to accept the award.
          NOMINATOR INFORMATION
          NOMINEE INFORMATION
          I confirm that:*

          Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.

          SUPPORTING MATERIALS

            ACCOMMODATION OF THE YEAR

            Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.
            NOMINATOR INFORMATION
            NOMINEE INFORMATION
            All nominations must be endorsed and supported by the nominee. Please confirm that the nominee is aware and supportive of this nomination.*

            Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.

            SUPPORTING MATERIALS

              Community Contribution award

              NOMINATOR INFORMATION
              NOMINEE INFORMATION
              All nominations must be endorsed and supported by the nominee. Please confirm that the nominee is aware and supportive of this nomination.*

              Please address each of the following criteria in your nomination submission, limiting your response to a maximum of 200 words per question. Bullet point responses are acceptable.

              COMMUNITY IMPACT
              INDUSTRY SUPPORT
              SUPPORTING MATERIALS